Job Description

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Come work for the world’s leading private employer of Registered Dietitians!

Sodexo is seeking a Registered Dietitian for a hybrid inpatient position at the Stormont Vail Health Flint Hills Campus in Junction City, KS. This 60-bed critical access hospital is located 65 miles west of Topeka.

Option to work remotely two days/week

Reporting to the Clinical Nutrition Manager, the successful candidate will:

  • provide direct patient care (virtual and in-person) on inpatient units, with some outpatient coverage;
  • educate food & nutrition staff and interdisciplinary healthcare professionals as needed;
  • be the primary liaison with medical and nursing staff and represent the department on hospital-wide committees; and
  • assist in other initiatives as needed, including performance improvement, quality management, community events, and departmental tasks.

Is this opportunity right for you? We are looking for Dietitians who will:

  • be a Registered Dietitian and demonstrate a great clinical knowledge base;
  • demonstrate excellent communication, leadership, and customer service skills; and
  • have a strong commitment to excellence in all aspects of patient care.

Learn more about Stormont Vail Hospital

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

Not the job for you?
At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Healthcare and Senior Living locations across the United States.
Continue your search for Dietitian jobs.

Working for Sodexo:

Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!

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What We Offer

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.


Qualifications & Requirements

Basic Education Requirement: Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) (Note: For those seeking registration after 2023, this must be a master’s degree)

Credentials Requirement:

  • Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire
  • Certification/licensure as required by state(s) of practice

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Application Instructions

Please click on the link below to apply for this position. A new window will open and direct you to apply at our corporate careers page. We look forward to hearing from you!

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