Food Service Manager 2
Job Description
Working together, supporting your team, reaching for the best in a high-volume, high paced environment is second nature to you.
Sodexo is seeking a Food Service Manager 2 for North Carolina A&T State University located in Greensboro, NC. This Food Service Manager 2 will help oversee the largest dining hall on the campus. Servicing up to 3,000+ meals per day, the ideal candidate will have strong customer service and team building skills with experience in high volume operations and culinary knowledge. This manager will ultimately be one of the faces striving to continue the excellent service offered at the Williams Dining Hall.
North Carolina A&T State University is the largest HBCU in the nation. With an enrollment of just over 12,000 student North Carolina A&T State University continues to grow, both academically and from a food-service perspective. Sodexo-Aggie Dining manages all National, proprietary and in-house brands and dining concepts with 2 main dining facilities as well as a full service catering department. The Retail Brand Manager will have oversight of two National retail brands as well as a an in-house dining concept. This role will be highly involved in brand training and standards, customer service, team development and engagement, marketing, and a strong focus on team retention and satisfaction. This is a great opportunity to be part of a progressive, innovative and creative team!!
The successful candidate will:
- lead frontline teams, mentoring them in accurate cash handling, operations, open and closing processes; and/or
- train and manage department HACCP Safety Programs, Sodexo programs and daily operation standards.
Is this opportunity right for you? We are looking for candidates who have:
- a history of strong leadership and excellent communication skills;
- prior experience promoting national brands with clients and customers in a campus environment; and/or
- proven client relationship and customer service skills.
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
Not the job for you?
We offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.
Working for Sodexo:
At Sodexo, you will find the ingredients for a great career in food service management specializing in Retail Management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
What We Offer
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Qualifications & Requirements
Basic Education Requirement - High School Diploma, GED or equivalent
Basic Management Experience - 1 year
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
Application Instructions
Please click on the link below to apply for this position. A new window will open and direct you to apply at our corporate careers page. We look forward to hearing from you!
Apply OnlinePay: $40,300 to $60,830/year
$40300 to $60830
Posted: 8/21/2024
Job Status: Full Time
Job Reference #: 975052