Food Service Manager, Resident Dining
Job Description
You believe in an open, inclusive culture where everyone can thrive. Lead a team where engagement, productivity and innovation are born in this environment.
Sodexo Campus is seeking a Food Service Manager, Resident Dining for the Colleges of Fenway in Boston, MA. Thrive under strong nurturing leadership, and grow your career.
The Food Service Manager will manage all front-of-the-house (FOH) operations to ensure quality, freshness of food and great customer service for all students, faculty, staff, and union.
The successful candidate will:
- Lead with strong customer service
- Have oversight of day-to-day operations;
- Deliver high quality food service;
- Achieve company and client financial targets and goals;
- Develop and maintain client and customer relationships;
- Create a positive environment; and/or ensure Sodexo standards are met.
What We Offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
- Medical, Dental, Vision Care and Wellness Programs
- 401(k) Plan with Matching Contributions
- Paid Time Off and Company Holidays
- Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
Qualifications & Requirements
Basic Education Requirement - High School Diploma, GED or equivalent
Basic Management Experience - 1 year
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
Application Instructions
Please click on the link below to apply for this position. A new window will open and direct you to apply at our corporate careers page. We look forward to hearing from you!
Apply OnlinePay: $48,100 to $73,040/year
$48100 to $73040
Posted: 10/18/2024
Job Status: Full Time
Job Reference #: 976902