Pastry Chef - Indiana Convention Center

Job Listing: Pastry Chef

At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part of something greater. Here, you'll build a career where 'everyday' is anything but normal.

Our experiences are unique, and so are our people. Bring your personality, your background and your desire to delight others. In return, we'll give you all you need to thrive. After giving it all, you'll return home knowing that you've played your part in creating a truly unforgettable moment.

Location: We are seeking an experienced Pastry Chef for the Indiana Convention Center located in Indianapolis, IN.

Unit Description:

The Indiana Convention Center is located in the heart of the 12th largest city in the U.S., Indianapolis, Indiana. The state capital, Indianapolis ranks in the top 25 most visited cities in the country, with 18 million annual visitors. Indianapolis International Airport accommodates 150 flights each day, carrying 7.4 million yearly passengers to and from the Circle City.

Now one of the largest convention centers in America, the Indiana Convention Center is connected by skywalks to more hotel rooms than any other city in the nation. Also linked to the center is a four-story urban shopping mall, surrounded by more than 200 restaurants and clubs, well-known sports venues, and a 10-block state park that features top museums, green space and a convenient canal walk. It's the reason Sports Illustrated's Peter King calls Indianapolis "the most walkable downtown in America."

Job Overview:

The Pastry Chef is responsible for leading the pastry team in the creation of high-quality desserts and baked goods, utilizing classical techniques and innovative approaches. This role ensures that all pastry items are consistently executed to meet elevated standards of taste, presentation, and food safety. The Pastry Chef oversees daily operations within the pastry kitchen, manages production schedules, and fosters a collaborative, efficient, and professional work environment. This position reports directly to the Executive Chef and works closely with the broader culinary leadership team to support overall kitchen operations and guest satisfaction.

Essential Responsibilities:

• Lead and supervise the pastry team in the preparation and presentation of desserts and baked goods.
• Manage pastry production and service, ensuring adherence to food safety and sanitation standards.
• Collaborate with the Culinary Leadership Team to deliver consistent, high-quality food offerings.
• Train, mentor, and develop pastry staff, fostering growth and excellence within the team.
• Organize and monitor kitchen workflow to support overall culinary operations.

Qualifications/Skills:

• Proven experience in a pastry culinary leadership position within a high-volume, fast-paced environment.
• Ability to adapt to guest preferences, dietary needs, and emerging food trends.
• Advanced knowledge of pastry techniques, food safety regulations, and commercial bakery equipment.
• Strong plating and presentation skills suitable for upscale dining and event catering.
• Excellent leadership, communication, and organizational skills.
• Culinary degree or equivalent professional experience preferred.
• ServSafe or equivalent food safety certification required.

Other Requirements:

• Able to work effectively and safely while subject to wet floors, temperature extremes and excessive noise; must be able to lift up to 50 pounds in weight; must be able to maneuver in an often tightly-quartered environment.
• Hours may be extended or irregular to include nights, weekends and holidays.

Why Join Sodexo Live!?

At Sodexo Live!, we're proud to be experience makers, creating unforgettable moments for people across a wide range of industries and events. We bring that same commitment to our team members by offering a comprehensive benefits package that begins on day one, additional benefits include:

• Health Savings and Flexible Spending Accounts
• Life and Disability Insurance
• Accident, Critical Illness, and Hospital Indemnity Coverage
• Identity Theft Protection
• Adoption Assistance

Thank you for expressing interest in employment with Sodexo Live!. While only those candidates considered for this position will be contacted, your resume will remain on file for 90 days.

Sodexo Live! is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, sex, age, genetic information, status as a protected veteran or status as a qualified individual with a disability, or any other characteristic protected by applicable Federal, State or Local law.