Registered Dietitian 1
No need to go far to change the world – one resident at a time. Your nutritional know-how can help residents in your community live happier, healthier lives.
Sodexo is seeking a Fulltime or Part-Time Registered Dietitian to work at Fort Hudson Health System in Fort Edward, NY. Fort Hudson Health System, a Not-for-Profit senior provider, offers an innovative, comprehensive, and individualized approach to senior services servicing Warren, Washington and Saratoga Counties. $5000 Sign-on Bonus available.
Sodexo offers a full array of benefits to our part-time RDs including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
Reporting to our Clinical Nutrition Manager, the successful candidate will:
- provide nutritional care to the long-term care residents and sub-acute rehab patients;
- provide nutritional care to residents of Assisted Living upon consult or request;
- meet DOH/state/federal and company standards;
- be an active member of the interdisciplinary care conferences;
- represent the Food & Nutrition Department as a liaison with the medical and nursing staff; and/or
- support the food service operation as needed.
Is this opportunity right for you? We are looking for candidates who have:
- Registered Dietitian credentials;
- strong verbal and written communication skills;
- strong leadership skills;
- the ability to work well with physicians, nursing and ancillary staff; and/or
- excellent interpersonal skills and enjoy working with seniors to make every day a better day for our residents.
Employees who work in Healthcare and Seniors are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements.
Working for Sodexo:
Join a team of dietitians who are passionate about their profession, with patients at the heart of everything we do. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!
What We Offer
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Responsible for providing direct basic nutrition services
-Provides nutrition care to population served to ensure needs and customer satisfaction levels are met.
-Maintains and develops client relationships and client satisfaction to ensure account retention.
-Manages, promotes, and educates others on food and nutrition programs according to Sodexo standards and policy.
-Collaborates and communicates with culinary and clinical departments on established processes, special diets, and menu requests and probes potential problems and apprises manager of status on resolution of problems or issues, using appropriate Sodexo resource when necessary.
-Ensures compliance with all federal, state and local regulations as well as Sodexo/client policies and procedures (e.g. Health Dept., HIPAA/Privacy Act, Joint Commission, quality assurance, safety, operations, and personnel) by keep abreast of the most recent nutrition-related trends, research, policy, certifications, and standards of practice.
-Follows operating standards, implements quality improvements and communicates them to other departments.
Qualifications & Requirements
Basic Education Requirement - Bachelor's Degree
Basic Functional Experience - Meets eligibility requirements for certification as a Registered Dietitian
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.