Registered Dietitian 2
No need to go far to change the world – one patient at a time. Your nutritional know-how can help residents in your community live happier, healthier lives.
Sodexo is seeking a Part-Time Registered Dietitian (flex schedule, 16-32 hours) for Magnolia Manor, a Senior Living Community located in Columbus, Georgia. This community services residents in Long-Term Care, Rehab, Assisted Living, and Memory Care. We are proud of our team of Senior Living Dietitians and are looking for our newest member to join us in vibrant Columbus, Georgia!
Sodexo offers a full array of benefits to our part-time RDs including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
Did you know that Columbus is home to one of the Top 12 Man-Made Adventures in the world? "Whitewater Columbus, GA" is the largest urban whitewater rafting course in the world. Columbus has a 15 mile River Walk, hosts "Market Days"- a weekly Saturday Farmers' Market in uptown Columbus, and is home to the three of the most engaging and well-curated museums in the country. Learn more about exciting Columbus, GA by clicking HERE.
The successful candidate will:
- provide nutritional care to nursing home, assisted living, and memory care residents;
- conduct quality improvement initiatives such as test trays and meal rounds;
- meet DOH/state/federal and company standards;
- be an active member of the interdisciplinary care conferences;
- represent the Food & Nutrition Department as a liaison with the medical and nursing staff; and/or
- support the food service operation as needed.
Is this opportunity right for you? We are looking for candidates who have:
- Registered Dietitian credentials and state licensure in Georgia;
- strong verbal and written communication skills;
- strong leadership skills;
- the ability to work well with physicians, nursing and ancillary staff; and/or
- excellent interpersonal skills and enjoy working with seniors to make every day a better day for our residents.
Learn more about Magnolia Manor
Employees who work in Healthcare and Seniors are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements.
Not the job for you?
At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Health Care and Senior Living locations across the United States. Continue your search for Dietitian jobs.
Working for Sodexo:
Join a team of dietitians who are passionate about their profession, with patients at the heart of everything we do. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!
What We Offer
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Responsible for providing direct comprehensive nutrition services
-Directs nutrition care of special needs population to ensure nutrition needs and customer satisfaction levels are met.
-Maintains and develops client relationships and client satisfaction to ensure account retention.
-Manages, promotes, and educates others on food and nutrition programs according to Sodexo standards and policy.
-Collaborates and communicates with culinary and clinical departments on established processes, special diets, and menu requests and probes potential problems and apprises manager of status on resolution of problems or issues, using appropriate Sodexo resource when necessary.
-Ensures compliance with all federal, state and local regulations as well as Sodexo/client policies and procedures (e.g. Health Dept., HIPAA/Privacy Act, Joint Commission, quality assurance, safety, operations, and personnel) by keep abreast of the most recent nutrition-related trends, research, policy, certifications, and standards of practice.
-Establishes operating standards, implements quality improvements and communicates them to other departments.
Qualifications & Requirements
Basic Education Requirement - Bachelor's Degree
Basic Functional Experience - 1 year work experience in health care including hospitals, nursing homes, assisted or independent living facilities, long-term care, retirement homes, or clinics + registered dietitian
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.