Sodexo Corporate Services is looking for a Retail Manager 2 to join our team at Delta Headquarters in Atlanta GA! The current food operation consists of Cafe, Catering, Micro-Market, and Vending.

The Retail Manager 2 will oversee the day to day operation of the Retail location on site. Duties will include but not limited to:

• Overseeing the day to day operation of the Retail operation
• Ensuring Simply to go items are labeled and displayed properly
• Responsible for Marketing; planning events, signage and promotions
• Safety and sanitation to include cleanliness, audits and inspections.

This position offers a traditional Business and Industry, predominantly Monday through Friday schedule. However the ideal candidate must be flexible to work some evenings and weekends when needed

Accrue 3 weeks of paid vacation per year (first year pro-rated based on date of hire). Medical Benefits beginning date of hire, and 401K with company match eligible.

Sound like the opportunity you've been searching for? Apply today to grow with Sodexo, a world leader in Quality of Life Services!

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Responsible for food quality & customer service in an operation that may have branded concepts or other retail offerings. Directs the work of hourly & supervisory food service workers.
Key Duties
- Ensures there is a zero harm mindset for ourselves, our customers, our food & employees.
- Directs daily operations of food quality & customer service in a retail food operation that may include branded concepts ensuring that employees have appropriate equipment, supplies and resources.
- Manages cash handling protocols & control procedures according to Sodexo policies.
- Maintains client satisfaction for food quality & customer service.
- Accountable for the execution of service quality by maintaining the highest level of delivery.
- Supervises day-to-day work activities of food service workers.

Basic Education Requirement - High School Diploma or GED or Equivalent
Basic Management Experience - 1 year

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.